Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Platters & Dinners
Platters: come with choice of 2 sides and cornbread | Dinners: comes with 3 sides (pint sized) and cornbread
Platters
$16.00/+
Single Meat - $16.00 | Double Meat - $22.00 | Triple Meat - $28.00 • Upgrade: brisket or ribs +$2.00
Dinners
$60.00/+
Full Rack Rib - $60.00 | 2lb Boneless Meat - $65.00 | 3lb Boneless Meat - $80.00
Fried Chicken Dinner
$32.00/+
4 piece - $32.00 | 6 piece - $40.00
Meats
Pulled Pork
$5.00/+
1/4 lb - $5.00 | 1/2 lb - $10.00 | 3/4 lb - $15.00 | 1 lb - $20.00
Smoked Pulled Chicken
$5.00/+
1/4 lb - $5.00 | 1/2 lb - $10.00 | 3/4 lb - $15.00 | 1 lb - $20.00
Smoked Beef Brisket
$7.00/+
1/4 lb - $7.00 | 1/2 lb - $14.00 | 3/4 lb - $21.00 | 1 lb - $28.00
Fried Chicken
$4.50/1 piece
Nashville Hot
$5.50/1 piece
Ribs
Full Spare
$4.50/+
Bone - $4.50 | 1/4 Rack - $12.00 | 1/2 Rack - $24.00 | Full Rack - $45.00
Sweets
Buttermilk Pie
$5.00
Pecan Pie Square
$5.00
Sandwiches
Brisket
$13.00
Pulled Pork
$13.00
Pulled Chicken
$13.00
Fried Chicken
$7.50
Nashville Hot
$8.50
Cold Sides
Potato Salad
$3.50/+
Cup - $3.50 | Pint - $7.00 | Quart - $14.00
Coleslaw
$3.50/+
Cup - $3.50 | Pint - $7.00 | Quart - $14.00
Black-Eyed Peas
$3.50/+
Cup - $3.50 | Pint - $7.00 | Quart - $14.00
Cucumber Salad
$1.50
Hot Sides
Collards
$4.00/+
Cup - $4.00 | Pint - $8.00 | Quart - $16.00
Southern Style Baked Beans
$4.00/+
Cup - $4.00 | Pint - $8.00 | Quart - $16.00
Sexy Grits
$4.00/+
Cup - $4.00 | Pint - $8.00 | Quart - $16.00
Mac & Cheese
$4.00/+
Cup - $4.00 | Pint - $8.00 | Quart - $16.00
House Cut Fries
$5.00
Sauces
House BBQ
Sweet BBQ
Mustard BBQ
Meat Heat
Piedmont Sauce
72 Hours Preferred
The Meats
1/4 Pan = 10 people | 1/2 Pan = 20 people | Full pan = 40 people | *Based on 8oz portion - in a buffet, an average person | Takes 12oz of protein, please order accordingly.
Pulled Pork
$85.00/+
1/4 Pan - $85.00 | 1/2 Pan - $170.00 | Full Pan - $340.00
Smoked Pulled Chicken
$85.00/+
1/4 Pan - $85.00 | 1/2 Pan - $170.00 | Full Pan - $340.00
Pork Ribs
$120.00/+
* Based on 3 bones per person • 1/4 Pan - $120.00 | 1/2 Pan - $240.00 | Full Pan - $480.00
Smoked Beef Brisket
$130.00/+
1/4 Pan - $130.00 | 1/2 Pan - $260.00 | Full Pan - $500.00
The Sides
*Based on 8oz portion - in a buffet, an average person takes double Mac N’ Cheese, please order accordingly.
Mini Cornbread
$20.00/+
1/4 Pan = 2 Dozen pieces - $20.00 | 1/2 Pan = 4 Dozen pieces - $40.00 | Full Pan = 8 Dozen pieces - $80.00
Cold Sides
$35.00/+
Potato Salad, Cole Slaw, Cucumber Salad, Black-Eyed Pea Salad, Green Salad with Honey Mustard Dressing | 1/4 Pan = (10 people based on 7oz portion) - $35.00 | 1/2 Pan = (20 people based on 7oz portion) - $70.00
Hot Sides
$40.00/+
Mac N Cheese, Baked Beans, Collard Greens | 1/4 Pan = (10 people based on 7oz portion) - $40.00 | 1/2 Pan = (20 people based on 7oz portion) - $80.00
Sauces
Our signature house made sauces.